My options for protein tonight narrowed down to frozen ground beef. Decided to make a simple meat pasta. It's hard to go wrong with it. .but it is filling. .and a bit carb heavy!
I start with sautéing a diced yellow onion (sometimes I add minced garlic) in some butter. .. add the meat (1lb ground beef) Mix till browned. ..I add in spices here like red pepper, salt, pepper, any herbs I have like rosemary, tarragon, oregano..worchchester sauce. .a dash
Add most of a can of tomato paste ..some water. .about two of the paste cans. .pending the thickness I'm going for. Bring too boil and then turn down to low and simmer until thickness you desire.
I'll try to do something a little more photo friendly tomorrow. ..
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